As is so typical of commercialism and capitalism, in this instance the manufacturers of vegan food have managed to make it unhealthy, perhaps even more unhealthy than what we consider to be unhealthy foods. Some vegan meals contain more salt than seven McDonald’s hamburgers. And …
More people than ever before are becoming vegetarians or vegan. They want to do something to stop the meat-trade which contributes to global warming through forest destruction and methane production and which incorporates cruelty to animals. So, becoming a vegan or vegetarian is good for …
It seems that being vegan means different things to different people. There is a spectrum of opinion within the vegan community which I find interesting because the dictionary definition of ‘vegan’ is very precise. There is no spectrum of meaning of the word “vegan”. It …
A recent study found that when humans transferred from being hunter-gatherers to farming their pet dogs’ diet changed from meat to plant-based foods. When grey wolves first became domesticated and became domestic dogs they would have been eating meat almost exclusively but with the advent …
It’s all over the news and it’s going to have quite a big impact on the rapidly growing vegan movement. Food manufacturers have had to catch up. People are concerned about the environment and they are more knowledgeable about how cattle can contribute to global …
PETA and the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services both say, as do many others, that meat should be taxed in the same way that cigarettes, alcohol and gasoline (petrol) is currently taxed. It would be a “sin” tax to help pay for …
There has been a 360% increase in the number of vegans in Britain over the past decade. The young people of the country are leading the movement. So why do people go vegan? Perhaps the most important reason is that people want to contribute to …
There has been a quadrupling in the population of vegan Britons since 2014 until last year, 2019. This represents about 1.2% of the population. With that impressive back story, it is pleasant to report that vegan meat substitutes have made their way onto the Michelin …