It’s all over the news and it’s going to have quite a big impact on the rapidly growing vegan movement. Food manufacturers have had to catch up. People are concerned about the environment and they are more knowledgeable about how … Continue reading →
There has been a 360% increase in the number of vegans in Britain over the past decade. The young people of the country are leading the movement. So why do people go vegan? Perhaps the most important reason is that … Continue reading →
Anorexia nervosa in student girls may be linked to a vegan or vegetarian diet because they choose that diet to lose weight as it is low in calories.
Continue reading →There has been a quadrupling in the population of vegan Britons since 2014 until last year, 2019. This represents about 1.2% of the population. With that impressive back story, it is pleasant to report that vegan meat substitutes have made … Continue reading →
Animal rights protestors including a blind man clashed with shoppers outside Mick’s Grade A Meats at Moor Market, Sheffield.
Continue reading →The retreat from meat has traction. “Meat is the new coal”, said Jeremy Coller, the founder of Coller Capital, a private equity fund which exerts pressure on the food industry to face up to the realities of climate change. He … Continue reading →
In America, the average American eats 4.4 burgers a week. However, over concerns for their health and the environment the American’s deep rooted fondness for burgers is waning and they are, little by little turning to the veggie variant despite … Continue reading →
A revision of the EU’s common agricultural policy would lead to vegan sausages being called ‘tubes’ and vegan burgers described as ‘discs’. The proposed ban on using the words ‘burger’ and ‘sausage’ for vegan products was passed by the European … Continue reading →
I can’t show the video because it would be in violation of Google Adsense’s policy but there it is. So please clink on this link to see it. It’ll put you off eating ‘meat’.
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